Deepavali Buffet Putrajaya 2026: Le Méridien Serves a Delightful Festival of Flavours

LocalFood
17 Oct 2026 • 9:30 AM MYT
RiseMalaysia.my
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Searching for a Deepavali buffet Putrajaya families can enjoy together this year? Le Méridien Putrajaya is welcoming the Festival of Lights with “A Festival of Flavours”, a celebration of food, traditions and togetherness running from 30 October to 15 November 2026.

Hosted at the hotel’s all-day dining restaurant, Latest Recipe, the celebration brings together aromatic Indian specialities, traditional sweets and cultural activities designed to bring families and friends closer.

Table of Contents

A Deepavali Celebration Rooted in Malaysia’s Multicultural Spirit

Inspired by the spirit of Deepavali, the occasion reflects Le Méridien Putrajaya’s appreciation for Malaysia’s multicultural heritage and its passion for bringing people together through meaningful encounters.

In line with the brand’s philosophy of Savour the Good Life, the hotel invites guests to embrace the beauty of cultural exchange, where good food, warm hospitality and shared discoveries come together naturally.

Deepavali buffet Putrajaya spread at Le Méridien Putrajaya
A colourful spread of Indian favourites awaits guests at Latest Recipe this Deepavali.

Indian Specialities at the Deepavali Buffet Putrajaya

At the heart of “A Festival of Flavours” is a vibrant spread of Indian favourites at Latest Recipe, where aromatic spices and time-honoured recipes take centre stage. Highlights include:

  • Biryani Golkonda – a fragrant rice dish layered with bold flavours
  • Benne Dosa – a buttery South Indian crepe
  • Chingdi Macher – a Bengali-style prawn curry
  • Keema Kofta – spiced minced meatballs
  • Murgh Makhani – the ever-popular, creamy butter chicken
Biryani with boiled eggs and curry leaves at Le Méridien Putrajaya Deepavali buffet
Fragrant biryani is one of the highlights of the festive buffet.

Each dish showcases a different corner of India’s culinary heritage, making this Deepavali buffet Putrajaya spread a flavourful journey for both long-time fans of Indian food and first-time diners.

Tandoori chicken at the Deepavali buffet Putrajaya, Le Méridien
Smoky tandoori chicken served with mint, lemon and onion rings.

Traditional Indian Sweets to End the Feast

No Deepavali celebration is complete without something sweet. Rounding off the feast are traditional Indian desserts, including:

  • Carrot Halwa – a warm, carrot-based pudding
  • Rasmalai – soft cheese dumplings soaked in sweetened milk
  • Channa Dal Payasam – a comforting sweet lentil pudding
Festive wrap and paneer dish at Latest Recipe Deepavali buffet
Indian-inspired creations add a playful twist to the festive table.

Family-Friendly Activities and a Deepavali Lighting Ceremony

Beyond the dining table, Deepavali comes alive with playful touches throughout the hotel. Young guests can explore their artistic side at the dedicated Kids’ Corner with kolam-inspired colouring activities, while intricate floor decorations add a splash of colour to the surroundings.

Guests will also receive ladoo, a traditional Indian sweet, as a special gift to mark the occasion.

To mark the start of the festivities on 30 October 2026, the hotel will host a special Deepavali lighting ceremony. Associates dressed in traditional Indian attire will light diya oil lamps around an elaborate kolam display in the lobby, symbolising the triumph of light over darkness.

Deepavali Buffet Putrajaya Prices and Dining Times

Here is what you need to know before booking this Deepavali buffet Putrajaya experience. The buffet is available from 1 to 15 November 2026 at Latest Recipe, Le Méridien Putrajaya:

  • Buffet Brunch (12.00pm – 3.30pm): RM168 nett per adult, RM84 nett per child
  • Buffet Dinner (6.30pm – 10.30pm): RM198 nett per adult, RM99 nett per child

Marriott Bonvoy members can collect points, and discounts are available with selected bank credit cards. Terms and conditions apply.

A Festival of Flavours Deepavali buffet Putrajaya poster by Le Méridien Putrajaya
“A Festival of Flavours” runs from 30 October to 15 November 2026.

Advance reservations are encouraged. For enquiries and bookings, call +6012-823-4101 or reserve a table online via SevenRooms. For updates, follow Le Méridien Putrajaya on Facebook and Instagram.

Frequently Asked Questions

When is the Deepavali buffet at Le Méridien Putrajaya?

“A Festival of Flavours” runs from 30 October to 15 November 2026, with the Deepavali buffet served at Latest Recipe from 1 to 15 November 2026.

How much is the Deepavali buffet Putrajaya at Latest Recipe?

Buffet Brunch is RM168 nett per adult and RM84 nett per child, while Buffet Dinner is RM198 nett per adult and RM99 nett per child.

Are there activities for children?

Yes. Children can enjoy the Kids’ Corner with kolam-inspired colouring activities, and guests receive a traditional ladoo as a festive gift.

The post Deepavali Buffet Putrajaya 2026: Le Méridien Serves a Delightful Festival of Flavours appeared first on RISEMALAYSIA.my.

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