Inspirational Ice Cream Vendor Rides His Bike From Sungai Buloh to Tanjung Malim to Make a Living

LocalFood
22 Dec 2022 • 5:00 PM MYT
WORLD OF BUZZ
WORLD OF BUZZ

#1 social news site in M'sia that delivers you the latest & trending news from politics, entertainment, life, and more.

image is not available

Running a business is no easy task, no matter how big or small the business is. However, it is only through facing the challenges that comes with it that businesses and their owners can grow.

Recently, a young man’s effort in making a living inspired Malaysians when he was seen riding his motorcycle from Sungai Buloh to the Ulu Bernam R&R just to sell ice cream.

image is not available

 

In a TikTok video by @snowerrewons (Snower), the man can be seen carrying a box of bread at the back of his motorcycle. Since her kid wanted to have some ice cream bread, Snower followed the man to see where he’ll stop to start selling.

image is not available

 

The man eventually stopped at the Ulu Bernam R&R in Tanjung Malim and Snower found out that she wasn’t the only person who had followed the man! A few other people had dropped by to buy some ice cream bread from the man too.

“I saw him stop at the Ulu Bernam R&R. The journey from Sungai Buloh to here is far. Rain or shine, (he travels),” Snower wrote in the video.

image is not available

 

After speaking to the man for a bit, Snower also found out that the stall was previously run by the man’s father. He had been selling ice cream bread for 20 years before handing it over to his son.

To give the man’s business some exposure, Snower also shared a clip of the ice cream’s prices.

image is not available

 

“The bread is soft and delicious. If you happen to be at the Ulu Bernam R&R, don’t forget to buy this ice cream bread,” she wrote.

image is not available

 

Watch the full video below:

 

Ice cream bread brings up so much nostalgia! Go get some of that bread for a trip down memory lane.

 

image is not available

This post first appeared on WORLD OF BUZZ.

View Original Article