Spanish cuisine is very much underrated in Hong Kong. While the city doesn’t quite have a wealth of Spanish restaurants, the ones that exist do it right. You’re welcomed into a warm, rustic space adorned with vintage glass lamps and natural wood furniture, all set to an upbeat soundtrack. The restaurant serves meals in generous, family-style portions, and you know the cooks prepare the dishes as a labour of love. All in all, it’s an immersive experience where you completely lose track of time. Read on for our recommendations on the best Spanish restaurants in Hong Kong.
The evolution of modern Spanish dishes like paella and tapas reflects the country’s rich history. The 800-year Arab rule introduced essential ingredients such as almonds, rice, saffron, and cumin, and even inspired classics like paella and gazpacho. Earlier, the Romans had established the “Mediterranean triad” of wheat, olives, and grapes. Later, ingredients from the Americas, including tomatoes, peppers, and potatoes, revolutionised the cuisine once more. Today, people know Spanish food for its simple, fresh ingredients that feel light on the palate. Perhaps it’s the infusion of diverse influences that makes Spanish food so uniquely appealing.
If you’re looking to dine at Spanish restaurants in Hong Kong, you may already know popular names like La Rambla, with its alfresco terrace, or Pica Pica, a firm favourite for many. The options span from Central to the heart of Wan Chai and the quaint streets of Tai Ping Shan. Many spots also offer live music, and nearly all feature an unbeatable brunch deal with endless pitchers of sangria. So, if you’re looking to impress some guests with killer Spanish food, we know just the right places to go. And we’re ready when you are.
The best Spanish restaurants in Hong Kong
1 /10
22 ShipsView this post on Instagram
When you bring up Spanish restaurants in Hong Kong, 22 Ships will always be part of your conversation. It’s because it’s become a stalwart staple since its opening in 2012. Originally located on Ship Street in Wan Chai, 22 Ships now resides in PMQ, but still offers the same boisterous vibes and dishes. If you think the list of tapas don’t end, wait until you get to the wines! Feel a bit too spoiled for choice? You can also opt for the Chef’s Tasting Menu (HKD 980) for a cure-rated menu.
LSA recommends: Padron Peppers (HKD 128), Uni Toast (HKD 288), Jamon Iberico (HKD 278), Paella de Pollo y Gambas (HKD 498)
Website : Visit here
Phone : +852 2555 0722
Price range : HKD 400-800
Opening hours : Tuesday to Friday from 6 pm to 11 pm, Saturday and Sunday from 12 pm to 3 pm, and 6 pm to 11 pm
2 /10
Pica PicaView this post on Instagram
Another famed name when it comes to Spanish food in Hong Kong, many start with Pica Pica as their rite of passage to tapas and sangrias in the city. And for good reason. This contemporary tapas bar helmed by Chef Edgar Sanuy focuses on produce-driven small plates, each meant to be enjoyed family-style. Delivering an unpretentious charm with addictive flavours, expect to pay more than one visit here.
LSA recommends: Spanish Bluefin Tuna Tartare (HKD 160), Seared Scallops (HKD 195), Lamb Neck (HKD 235), Beef Rib Paella with Charred Bone Marrow (HKD 205)
Address : Shop G-H, G/F, Kai Tak Commercial Building, 317-321 Des Voeux Road Central, Sheung Wan, Hong KongWebsite : Visit here
Phone : +852 2811 9880
Price range : HKD 200-400
Opening hours : Daily from 12 pm to 11 pm
3 /10
El Vaso de OroView this post on Instagram
Stepping into El Vaso de Oro feels like you stepped into a homely restaurant in Barcelona or Madrid. Decked with brick walls, azulejo tiles, and dainty lamps, the intimate space has one goal. To “f*uck your diet” and feast family-style. It’s hard to pick a stand-out dish, but the seafood here may be your catch of the day. Pair them with some good’ol Spanish wine and you’ll leave with a satisfied tum.
LSA recommends: Pate El Vaso de Oro (HKD 148), Pulpo a la Gallega (HKD 198), Paella de Marisco del dia (HKD 298), Plan de Abuela (HKD 84)
Address : G/F, 44 Sai Street, Sheung Wan, Hong KongWebsite : Visit here
Phone : +852 2506 2518
Price range : HKD 200-400
Opening hours : Monday from 5 pm to 11 pm, Tuesday to Sunday from 12 pm to 11 pm
4 /10
Olé Spanish RestaurantView this post on Instagram
If you’re a sucker for the old-school design with wooden ledges on the ceiling, curved arches, and wall decor (everything from vintage frames to guitar), you’ll appreciate the little details at Olé Spanish Restaurant. Tucked up on Ice House Street, Olé has been a popular spot for lunch, dinner, or brunch since its opening in 1998. The dishes here stay true to tradition, nothing over-complicated, just classics.
LSA recommends: Garlic Shrimps (HKD 188), Ole Spicy Potatoes (HKD 88), Flamed-grilled Baby Lamb Chops (HKD 360), Slow Roasted Suckling Pig (HKD 410)
Address : 1/F, Shun Ho Tower, 24-30 Ice House Street, Central, Hong KongWebsite : Visit here
Phone : +852 2523 8624
Price range : HKD 400-800
Opening hours : Monday to Friday from 12 pm to 2:30 pm, Saturday and Sunday from 11:30 am to 2:30 pm, and 6 pm to 10 pm
5 /10
1862 bar de Tapas y VinoView this post on Instagram
Located inside Tai Kwun, 1862 bar de Tapas y Vino blends Victorian-era design elements whilst specialising in seafood from Spain’s northern regions. And of course, as the name suggests, you can expect an extensive list of Spanish wines, be it red, white, Cava, or Sherry. Personally, we’d recommend going as a bigger group so you can try more tapas and share a bottle of vino if you’re feeling splurgy.
LSA recommends: Iberico Ham Croquetas (HKD 28 per piece), Classic Tortilla with Chorizo (HKD 108), Suckling Pig (HKD 388), Flan (HKD 68)
Address : Shop G01, G/F, D Hall, Block 14, Tai Kwun, 10 Hollywood Road, Central, Hong KongWebsite : Visit here
Phone : +852 2633 1862
Price range : HKD 200-400
Opening hours : Monday from 12 pm to 3 pm, and 6 pm to 10 pm, Tuesday to Sunday from 12 pm to 10 pm
6 /10
Bayfare SocialView this post on Instagram
At Bayfare Social, the spirit of Spain is woven into every dish and detail. The restaurant specialises in traditional tapas and paella, complemented by seasonal dishes that highlight Spanish flavours. From the interactive paella counter to the terrace for sundowners, Bayfare Social is the place to go for a taste of Mediterranean cuisine.
LSA recommends: Gambas al Ajillo (HKD 198), Pluma (HKD 588), Wagyu Asado (HKD 388), Suquet de Pescado (HKD 288)
Love a good outdoor table? Find more alfresco restaurants in Hong Kong.
Address : 5/F, Rosewood Hong Kong, 18 Salisbury Road, Tsim Sha Tsui, Hong KongWebsite : Visit here
Phone : +852 3891 8732
Price range : HKD 400-800
Opening hours : Daily from 12 pm to 10:30 pm
7 /10
Quiero MásView this post on Instagram
Translating to “I want more” in Spanish, Quiero Más offers reasonably priced tapas, paella, and other iconic dishes like Spanish Red Prawns. The contemporary and cosy space offers both indoor and outdoor seating, either way the casual vibes are great for catch-ups or a Sunday brunch date. And speaking of brunch, if you drop by on weekdays, you can catch a live accordion performance. The churros and the basque burnt cheesecake at the end are the perfect portion and the perfect sweetness.
LSA recommends: Southern Seas (HKD 168), The Juno (HKD 188), Dry-Aged Wagyu Beef Bavette M5 (HKD 488)
Address : 20/F, M88, Wellington Place, 2-8 Wellington Street, Central, Hong KongWebsite : Visit here
Phone : +852 2383 0268
Price range : HKD 400-800
Opening hours : Monday to Thursday, and Sunday from 12 pm to 11 pm, Friday and Saturday from 12 pm to 12 am
8 /10
La Rambla By CatalunyaView this post on Instagram
Named after the famous street in Barcelona, La Rambla is inspired by the lively market of La Boqueria, and the interiors are inspired by the famed gothic architect, Gaudi. And Chef Rafa Gil has extensive experience perfecting Catalan cuisine across restaurants in Barcelona. Factoring all these, La Rambla not only serves authentic Spanish food, but also matches the native hospitality. Come breezy weather, grabbing a table on the outdoor terrace is no question.
LSA recommends: Spanish Seabream del Mediterraneo (HKD 650), Lobster Creamy Rice (HKD 650), Patatas Bravas (HKD 110), Sangria Catalunya (HKD 120 per glass)
Address : Shop 3071-73, 3/F, ifc mall, 8 Finance Street, Central, Hong KongWebsite : Visit here
Phone : +852 2661 1161
Price range : HKD 400-800
Opening hours : Daily from 11:30 am to 10 pm
9 /10
Calle Ocho
A charming option for casual lunch, after-hours wind-down, or date night, Calle Ocho is tucked on Cleveland Street, away from Causeway Bay’s bustling streets. This Instagrammable restaurant serves innovative and interactive tapas and mains, as well as creative cocktails.
LSA recommends: Spanish Mackerel (HKD 148), Squid Ink Paella (HKD 210), Spanish Suckling Pig (HKD 180)
Address : Fashion Walk, 8 Cleveland Street, Causeway Bay, Hong KongWebsite : Visit here
Phone : +852 2638 8895
Price range : HKD 200-400
Opening hours : Monday to Thursday, and Sunday from 11:30 am to 9:30 pm, Friday and Saturday from 11:30 am to 9:45 pm
10 /10
Casa 218View this post on Instagram
One of the newcomers in Hong Kong’s Spanish food scene, Casa 218 in Causeway Bay is a bit of a hidden gem. And you’ll be happy you stumbled upon it because it offers decent portions with great quality, all at an unbeatable price. The cosy, homely ambiance is matched with the warm service.
LSA recommends: Bellota Iberico Jamon (HKD 138), Seafood Paella (HKD 168), Churros (HKD 48)
Address : 218 Gloucester Road, Causeway Bay, Hong KongWebsite : Visit here
Phone : +852 2522 1218
Price range : HKD 100-200
Opening hours : Daily from 11:45 am to 12 am
(Featured and Hero image credit: @calleochohk/Instagram)[inline_related_article article_id="5324215,5314528"]
Note : The information in this article is accurate as of the date of publication.
