Three chip and crisp recalls connected to Legacy Bakehouse have been classified as Class I recalls by the US Food and Drug Administration (FDA). The products were made with ingredients linked to a wider recall involving California Dairies milk powder over a potential salmonella risk.
The recalls affect two food-service bagel crisp products and one retail pita chip product sold under the Giant Eagle brand. According to the FDA, the classification reflects a situation in which there is a reasonable probability that use of the affected products could cause serious adverse health consequences or death.
The recalls stem from the same ingredient issue and form part of a broader series of food recalls associated withCalifornia Dairies powdered milk. Although the seasoning used on the products tested negative for salmonella before use, the items were recalled as a precaution.
Products Affected across Several States
The first recalled product is Butter Parsley Bagel Crisps, sold in 10-pound cases and distributed in Pennsylvania and Wisconsin. According to the FDA enforcement report, 750 cases are affected, with production dates ranging from 29 January 2026 to 12 April 2026.
A second recall covers Parmesan & Herb Bagel Crisps, also sold in 10-pound cases in Pennsylvania and Wisconsin. The FDA reported that 588 cases were affected, carrying the same production date range as the Butter Parsley product.
The third item is Giant Eagle Baked Pita Chips with Parmesan, Garlic & Herb, sold in 7.33-ounce black bags bearing the Giant Eagle logo. The FDA stated that consumers can identify the recalled product through UPC 0 3003496507 5 and a Best If Used By date of 16 July 2026, both printed on the back of the package.
These pita chips were distributed to stores in Pennsylvania, Ohio, Maryland, West Virginia and Indiana. The FDA’s enforcement notices indicate that the two bagel crisp products were distributed in large wholesale-style cases, suggesting movement through food-service or wholesale channels rather than conventional retail outlets.
Milk Powder Recall at Centre of Contamination Concern
All three recalls are linked to California Dairies milk powder that had previously been recalled because of a potential salmonella risk. According to the FDA, the milk powder was supplied to a third-party manufacturer that produced seasoning blends later used on the affected chip products.
The agency noted that the seasoning may have been applied to the surface of the chips. While testing of the seasoning returned negative results for salmonella before it was used, the products were still withdrawn from the market as a precautionary measure.
The Legacy Bakehouse recalls are among several recent FDA actions associated with the same California Dairies ingredient issue. Other affected products include Zapp’s and Dirty potato chips, Blackstone Parmesan Ranch seasoning sold through Walmart and other retailers, snack mixes marketed under brands such as Fisher, Southern Style Nuts, Squirrel Brand and Good & Gather, and certain Kroger-branded croutons.
The FDA classifies a recall as Class I when there is a reasonable probability that exposure to a product could result in serious health consequences or death. The agency states that salmonella is the second leading cause of foodborne illness in the United States and the leading cause of hospitalisations and deaths linked to food poisoning.
Consumers who possess any of the recalled products are advised not to eat them. According to the public recall notice, customers should dispose of the products after photographing the barcode panel and best-by date, and may seek a refund or replacement through the retailer, distributor or the company’s customer care service.
