Halloween 2025 in Singapore: All the best things to eat and drink

Halloween is almost here and if you’re one to celebrate, get ready for a thrilling time. This year, the island goes all out with exciting events like Resorts World Sentosa’s signature Halloween Horror Nights and SushiSamba’s annual Redrum Halloween Party. But beyond thrilling things to see and do, chefs have also dreamed up Halloween menus complete with themed treats that are sure to get you into the spooky spirit.

For one, Colony’s Halloween Dinner spread returns. Along with classics, find new creations like the hearty Squid Ink Ban Mian, which comes brimming with pork shabushabu, spinach shrimp slide and quail egg. InterContinental Singapore is also going all out this spooky season with a lavish spread featuring both Italian and Asian plates — think risotto, Italian sausages and cheesecake all served with a spooky twist. Don’t miss out on Racines’ exclusive Halloween edition of its Grand Racines Feast, complete with mouthwatering themed dishes and cocktails. 

To get you into the spirit, we share the best Halloween menus in Singapore to look forward to this spooky season. 

Halloween 2025 in Singapore: Best things to eat and drink this spooky season

Style 15 of 2025’s most viral pop culture moments to inspire your Halloween look

What's On Spooky Halloween events in KL you must check out this month

1 /6

Colony is swapping its signature Sunday bubbles with a frightful feast this halloween. Visit on 31 October and get to savour its Halloween Dinner spread. Along with its classic offerings, like the Colony Laksa and Singapore Chilli Crab, find new creations like Razor Clams in Italian vinaigrette, and Squid Ink Ban Mian with pork shabushabu. Save room for dessert and find a selection of themed treats like the Raspberry Chocolate Tart “Brain”, “Spider’s Web” Cheese Tart and “Ghostly” Pavlova.

Colony’s Halloween Dinner is available on October 31 from 6pm to 10:30pm. Priced at S$148 per adult and S$74 per child (six to 12 years old).

2 /6

This Halloween, head to InterContinental Singapore for its Festival of Fright Big Buffet. Happening on November 1, find a lavish spread of 120 dishes spanning from Asian to Italian. Dig into Halloween-themed creations like the Zombie’s Spicy Intestine and the Incy Wincy Spider Risotto. The former features spicy Italian sausage and served with smoked scarmoza and pumpkin cream while the latter is a rich treat with tomato Acquerello rice laced with squid ink. End the meal on a sweet note with the creamy Pumpkin Patch Cheesecake or the light Mini Ghastly Ghost Meringue Tart.

The Festival of Fright Big Dinner Buffet is available on November 1 from 6pm to 10pm. Priced from S$128++ per adult.

3 /6

Marina Bay Sands’ Rise is joining in on the festivities with a Halloween-themed buffet feast. Look forward to bites like the Pumpkin Sage Focaccia Slab topped with herbs, Pumpkin & Cheddar Mini Boule and Graveyard Rye Batard. The latter sees fresh bread compete with bat and tombstone designs. For dessert, find sweet treats such as the Haunted Black Forest featuring layers of chocolate cake, dark cherry compote and whipped cream.

Available from October 31 to November 2.

4 /6

Celebrate Halloween at Shangri-La Singapore’s The Line. Here, find an extensive buffet spread that put the spotlight on both local and international flavours, with a unique twist. For example, the Speak No Evil “Severed Tongue” sees fork tender beef tongue on a bed of polenta while the “Black Heart” Spicy Bush Keluak Fried Rice is an aromatic dish dotted with minced beef and bacon. Save room for dessert and indulge in the Witch’s New Chocolate Cake, “Ghostly Googly Eyes” Panna Cotta, Spider Web Brownie and more.

The Spirit of The East: Halloween at The Line is available on October 31. Priced at S$118++ per adult and S$59++ per child.

5 /6

Parkroyal Collection Pickering’s Lime Restaurant is going all out this spooky season with its A SubLIME Halloween buffet spread. Start with Chilled Tomato Gazpacho and Baked Escargot before heading to the carving station and indulging in the Crispy Roast Pork Porchetta. Then, head to the Josper Charcoal Grill for plates of Iberico Pork, Lamb Kebab and Salmon. Wagyu fans will not want to miss out on its Wagyu Sliders, comprising juicy and succulent Wagyu patties.

The A SubLIME Halloween buffet is available from October 24 to November 2 from 6pm to 9:30pm. Priced from S$118 per adult and from S$59 per child (six to 12 years old)

6 /6

Sofitel Singapore City Centre’s Racines’ is celebrating the season with an exclusive Halloween edition of The Grand Racines Feast. Here, get to feast on a buffet spread featuring slow-braised oxtail with barley stew, Korean fried chicken, roasted Angus beef and more. Little ones will be kept entertained with the Haunted Graveyard, where they’ll be able to dig for hidden sweets and desserts.

Available on October 31 from 6pm to 10pm. Priced at S$98 per adult and S$49 per child. Accor+ members can enjoy the buffet at S$68++.