The biggest question when it comes to heading out is always, “What are we eating?”—at least for most of us. The dining scene in KL and PJ is constantly thriving, and there’s always somewhere new to check out. With so many options, it can be hard to choose, especially when you’re craving something different every time. We’ve narrowed down a list of restaurants for every mood—from casual spots, to somewhere fancy for special occasions, to places with unique spins on international flavours. Keep on reading to see our picks that are worth savouring.
Restaurants in KL and PJ to Try in November 2025
Kindan KL
By night, Kindan KL is a high-energy Japanese restaurant and bar known for its creative dishes with bold flavours, but now, the electric spot opens its doors for lunch. The new daytime menu brings Kindan’s precision and style into comforting, wholesome classics like ochazuke and pan-seared chicken teriyaki, complete with specialty mocktails. It’s Kindan KL’s fun spirit, reimagined for the daylight hours.
Address: 42-1 & 42-2, Mercu Aspire, KL Eco City, 59200 Kuala Lumpur
Operating Hours: 12 pm to 1 am, daily | Closed on Monday
Coast & Roast
Now open at the new KLGCC Mall, Coast & Roast, a concept by Fish & Co., blends crowd favourites with Mediterranean-inspired cuisine. With a sweeping view of the golf course to complement the restaurant’s modern interior, it offers a menu of seafood and meats rich with herbs, butter and spices. After hitting balls at the driving range or playing a few rounds of pickleball, a plate of their award-winning Best Fish and Chips could be just the right thing to satisfy your appetite.
Address: 3F-09, KLGCC Mall, Jalan Bukit Kiara 1, Bukit Kiara, 60000 Kuala Lumpur
Operating Hours: 10 am to 10 pm, daily.
Gaia’s KL
High up on Level 37 of ILHAM Tower, Gaia’s KL brings the fire and soul of Langkasuka cuisine to the city skyline. The food feels familiar but full of character: grilled, grounded yet approachable. Start with the Toro Miang Kham, a local take on the Thai classic—raw tuna dressed in a caramel-galangal sauce and wrapped in betel and shiso leaves for that fresh feeling.
Address: Level 37, ILHAM Tower, 8 Jalan Binjai, 50450 Kuala Lumpur
Operating Hours: 6 pm to 10.30 pm, Tuesdays to Saturdays
Neo Bar KL
Next door to its sister venue, Gaia’s KL, Neo Bar KL offers experimental and exciting drinks rooted in nostalgia, such as their Childhood Truce, featuring a light strawberry panna cotta base with a decadent cacao liqueur. With a scenic view of the Kuala Lumpur skyline, good company and expertly crafted cocktails, it’s a great place to keep the night vibrant. Perhaps, try something off of their Sip-Cycle menu, which repurposes unused produce for a supporting lineup of showstopping cocktails.
Address: Level 37, ILHAM Tower, 8 Jalan Binjai, 50450 Kuala Lumpur
Operating Hours: 6 pm to 1 am, daily | Closed on Sundays and Mondays
Tai Wong TTDI
Beside the lively courts of Kings Court Pickle & Social Hub TTDI, Tai Wong is a new family-run Chinese Muslim restaurant that brings warmth and craft to classics like London-style crispy duck, prawn mee hoon and sang har mee. Led by veteran chef Liew Chin Meng, the space itself is calm and elegant—framing the delicious eats. Whether you’re here after a game or to satiate that timely dim sum craving, this might be the next spot on your restaurant roster.
Address: Ground Floor, Kingscourt TTDI, Jalan Datuk Sulaiman, Kampung Sungai Penchala, 60000 Kuala Lumpur
Operating Hours: 11 am to 2:30 pm, 5 pm to 10:30 pm, daily.
Vagabond KL
Channelling the easy charm of an Australian neighbourhood gastropub, Vagabond KL is where great food and good company come together naturally. Now, with a brand-new cocktail menu, the restaurant leans further into its playful spirit. Pair your glass with one of their bold, inventive fusion plates, like Dry-aged Duck Char Siew served with steamed mantou and date-hoisin sauce, or Tofu e Pepe, featuring a Sarawakian pepper tofu cream.
Address: 4 Jalan 28/70a, Desa Sri Hartamas, 50480 Kuala Lumpur
Operating Hours: 11:30 am to 3 pm, 5 pm to 10 pm, Wednesdays to Sundays | 5 pm to 10 pm, Tuesdays | Closed on Monday
Restaurants in KL and PJ to Try in October 2025
Offering the familiar comfort of Western food—but with a charming Japanese twist—a new bistro has entered the KL dining scene. Whether you’re stopping by for a ‘sweet treat’ with coffee or settling in for a full dinner, the menu effortlessly adapts, all while maintaining that umami flavour. For pasta and meat lovers, this is the place to enjoy a bold, fiery spicy chicken chorizo risotto or an oxtail and ragu fettuccine—sublimely tender and savoury. Inside, the modern and industrial-tinged atmosphere is complemented by the organic, warm lighting, making for an inviting social experience.
Address: Ground floor, Lot 1 & 2, Menara Chin Hin, 1, Jalan Naga Emas, Bandar Baru Sri Petaling, 57000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Operating Hours: 10 am to 7 pm, Mondays and Tuesdays | 10 am to 9 pm, Wednesdays to Sundays
From the minds behind Eat & Cook, the Feast Dining Group presents brunch fare evolved—a destination to satisfy your cravings all day long. Indulge in the healthy comfort of an Avocado & Onsen Egg open-face sandwich for brunch, and linger until evening to savour a delicate Fish en Papillote featuring their signature XO Sauce. Nothing short of elegant, this bistro-bar simply transforms, boasting an impressive menu comprising breakfast bites, brunch favourites, and dishes fit for a romantic dinner with that special someone. With its high, lofty ceilings and wooden accents, it offers warm and casual elegance.
Address: Level 11, TSLAW Tower, 39, Jalan Kamuning, Imbi, 55100 Kuala Lumpur
Operating Hours: 10 am to 10 pm, Mondays to Thursdays | 10 am to 12 am, Fridays to Sundays
Imagine Iberico pork belly sizzling over tabletop grills but elevated with an omakase flair—Gamtan is a carnivore’s dream that deliciously defies convention. The pork-focused Korean BBQ joint, well-known in Singapore for its quality service and premium selection of meats, has hit Malaysia. For that coveted melt-in-the-mouth feel, the Butcher’s Cut Set is the ideal pick, featuring wonderfully smoky and indulgent Iberico cuts. To enhance its tenderness, pair your pork with the Gamtan Makgeolli—tangy, sharp and subtly sweet. Channelling the gritty, nostalgic charm of a ‘90s K-BBQ, this is an effortlessly stylish spot to enjoy with good company.
Address: 74, Jalan 27/70a, Desa Sri Hartamas, 50480 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Operating Hours: 5 pm to 12 am, daily
For the days that life demands a gentler pace, linger and be comforted by the aroma and delicate steam of tea in this Japanese-inspired tearoom-café, tucked away within REXKL. Bathed in natural light, the minimalist space is a sanctuary of calm where you’re invited to pause, breathe and slow down. A Long Table offers a range of complex flavours from teas, to tea-based drinks, to traditional Japanese desserts such as their Green Bean Yokan with sencha jelly—a firm, smooth and sweet delight. With teas for every taste, the café is sure to have something to soothe you.
Address: 1F@REXKLUP, 32, Jalan Hang Lekir, City Centre, 50000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Operating Hours: 12 pm to 6 pm, daily | Closed on Mondays
A vibrant late-night scene that offers the luxury and grandeur of Toyosu seafood and frame-grilled Wagyu emerges in Kuala Lumpur. A new nightspot, ENSŌ Izakaya & Bar has it all: an exciting selection of Japanese whiskies and premium sake, a pulsing DJ soundtrack, and elevated dining seating 200 guests, making it one of Malaysia’s largest Izakayas. The bar entices with its impressive hand-crafted beverages and shifting atmosphere—transitioning seamlessly from a relaxing and intimate evening setting to a lively social hangout. This is where you’ll find exceptional food, terrific music and great people all in one place.
Address: Level 4, Hyatt Regency Kuala Lumpur at KL Midtown, No. 7, Jalan Dutamas 2, 50450 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Nestled in PJ, this dessert spot conjures seasons in a patisserie case. Each visit reveals a new chapter: Spring blossoming with notes of matcha and passionfruit with an airy chantilly, and Summer bursting with a sun-kissed citrus crémeux. The space itself—a cosy and charming interior—provides the ideal backdrop for a deliciously pleasant rendezvous with dessert. To complement your pudding of choice, spoil yourself with a pick from their list of bold, unique beverage options. Striking and vibrant in flavour, the peach-infused cold brew Brew n’ Bloom is sensational.
Address: Petite Lab Pâtisserie, 20A, 1st Floor, Jalan 22/49, Seksyen 22, 46300 Petaling Jaya, Selangor
Operating Hours: 10 am to 6 pm, daily | Closed on Mondays
Restaurants in KL and PJ to Try in September 2025
Perched high above the city lies a sushi sanctuary for lovers of omakase, featuring traditional sushi craftsmanship and beautiful box-style plating. Intimate counter seating puts the spotlight firmly on the chefs at work, lending itself to mindful, flavour-forward dining. Menus begin at RM168, an accessible introduction to this elevated experience. Each course is treated as an art form—delicate cuts, refined presentation, and luxurious seafood. Diners can expect a vast selection of dishes, from bite-sized nigiri to fresh sashimi, all delivered with that Japanese precision.
Address: Level 11, TSLAW Tower, 39, Jalan Kamuning, Imbi, 55100 Kuala Lumpur
Operating Hours: 12 pm to 3 pm, 6 pm to 10 pm, daily
This restaurant reimagines traditional cooking, delivering Cantonese cuisine with a local twist. For instance, the free-range chicken, poached in a mellow Musang King durian-coconut broth, is creamy, aromatic, and utterly indulgent. For a textural highlight, the almond-crusted cuttlefish patties are lightly crisp on the outside yet tender within, proving addictive from the first bite. For noodle fans, the claypot Hokkien mee is a must, simmering with that smoky wok hei goodness. This is the kind of spot you linger in—chatting, sipping tea, and letting each dish fill your stomach.
Address: G Floor, No. 63 – 65, Jalan 1/109e, Taman Desa, 58100 Kuala Lumpur
Operating Hours: 11:30 am to 2:30 pm, 6 pm to 10:30 pm, daily
This newcomer to The Campus Ampang channels the heart and soul of Taiwanese home cooking. The casual setting makes it easy to linger, whether you’re catching up with friends or craving solo comfort food. Signature dishes include the Hsinchu-style stir-fried mee hoon, which comes smoky and umami-rich, tossed with mushrooms and pork for depth. The three-cup chicken basil fried rice layers soy, garlic, and basil into a fragrant dish that feels both hearty and familiar. Pair your meal with an aiyu jelly roselle sour plum cooler—refreshing, tart, and floral.
Address: Unit No L1-03, The Campus Ampang, Batu 5, Jalan Kerja Air Lama, Ampang Jaya, 68000 Ampang
Operating Hours: 10 am to 10 pm, daily.
Reservation: Call +603 8679 1088
Chef Joel Kirk and Syrian-born chef Ameer Alzalek reinterpret Middle Eastern classics, with Japanese flair, for a menu that surprises. Diners can anticipate playful pairings such as wasabi mayo draped over fries, zaatar-spiced butter glazed over grilled tiger prawns, and much more. The plates balance sweet, smoky, and savoury flavours for a familiar yet exciting taste of these blended cuisines. Sip on refreshing beverages such as the Vimto tonic, pomegranate-mint cooler, and sage-iced lemon tea to bridge the spirit of a Tokyo izakaya with the soul of a Levantine souk.
Address: 21-1, Lorong Rahim Kajai 13, Taman Tun Dr Ismail, 60000 Kuala Lumpur
Operating Hours: 12 pm to 3 pm, 6 pm to 10:30 pm, daily
